Delicious dim sum prepared with modern-day ingredients and flavours served all day in an elegant Hong Kong tea room – a fresh take on a Cantonese tradition.

Must-order dishes include Wagyu beef puffs with black pepper, Dan dan xiaolong bao, Hokkaido king crab & sea urchin spring roll, Black truffle har gau, Crispy aubergine with salted fish & sakura shrimp.

Enjoy a selection of our signature items on the new Set Lunch menus! Choose between the Deluxe and Executive Set Lunch for 3-courses of our most popular dishes.

Opening Hours

Set Lunch

Lunch à la carte

Explore Further

MAKE A RESERVATION

Dim Sum Library is open daily for lunch, dinner and drinks.

BOOK NOW

DON’T MISS OUT

Father’s Day Special | 14 – 16 June

Spoil Dad with the glamour of dim sum and time-honoured Chinese recipes.

Our five-course Father’s Day Dinner features dim sum and hot dishes made with premium ingredients with an added modern twist.

FIND OUT MORE